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in the process of setting up my small (675 sq') distillery. I'll be using a 150 gallon baine-marie electric still.
My local authorities do not have much requirements due to the small scale of my business, but I'm trying to keep the facility as safe as possible and would like to have some adequate ventilation in place.
I'll be using an RKI- PS2 sensor tied to a wall mounted exhaust fan, but wondering there is a preferred height the fan should be mounted at since CO2 is heavier than air and would accumulate at floor level where the sensor will be placed.
Should the fan be placed lower towards the ground as well?