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Ok, i'll start.
After doing the same UJSM recipe for a year or two i started doing all cuts on the fly tasting off the parrot. I didn't drink it, so long as they were saying how great it was i was too lazy to keep improving.
I haven't distilled anything or brewed beer for years.
I dance drunk and alone for cardio exersize after weights at home rather than walk sober :)
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